If you ask us, extra time at home is a great excuse to spend more time in the kitchen. With a little planning you’ll have a week full of delicious dinners thanks to these family-friendly recipes.
We looked to our Texas neighbors for inspiration for this hearty one-pot wonder.
Although credit for this classic sandwich is disputed between two different gentlemen named Reuben (one in New York, the other in Omaha), the delicious combination of corned beef, Swiss cheese, and sauerkraut is undebatable.
Using the collard greens’ potlikker as cooking liquid for the grits adds layers of flavor to this warm and comforting supper.
The pan juices from this roasted chicken are packed with flavor; we recommend sopping them up with a piece of crusty bread.
Switch up toppings with whatever you have on hand.