This quick-fix chicken salad is full of hearty Southern goodness.
Smoky Chicken Salad
2015-06-08 21:03:40
Yield: approximately 4 1⁄2 cups
Ingredients
- 4 cups shredded smoked chicken
- 1 (15-ounce) can black-eyed peas, drained and rinsed
- 8 ounces grape tomatoes, halved
- 1⁄3 cup chopped fresh chives
- 1⁄4 cup mayonnaise
- 1⁄4 cup sour cream
- 1⁄4 teaspoon salt
- 1⁄4 teaspoon ground black pepper
- 1⁄4 teaspoon liquid smoke
- Garnish: chopped fresh parsley
- Crackers, to serve
Instructions
- In a large bowl, combine chicken, peas, tomato, and chives. Add mayonnaise, sour cream, salt, pepper, and liquid smoke, stirring until well combined. Garnish with parsley, if desired. Serve with crackers.
Taste of the South https://www.tasteofthesouthmagazine.com/
looks good