No-Bake Cereal Cookies

Enrobed in chocolate-cookie butter goodness, these light and crunchy no-bake treats are addictively snackable.

No-Bake Cereal Cookies

2015-04-10 00:42:24

Yield: approximately 24 cookies

Write a review

Save Recipe

Print

Ingredients

1. 1 cup cookie butter, such as Biscoff
2. 1 cup semisweet chocolate morsels
3. 3 cups crispy rice and corn cereal, such as Crispix
4. 1 cup chocolate-flavored cereal, such as Cocoa Krispies
5. Garnish: confectioners’ sugar

Instructions

1. Line 2 rimmed baking sheets with parchment paper.
2. In a large saucepan over medium-low heat, stir together Biscoff and chocolate until melted. Stir in cereals until combined. Drop heaping tablespoonfuls of mixture onto prepared pans. Let cool 1 hour at room temperature; refrigerate 30 minutes. Garnish with confectioners’ sugar, if desired. Cover, and refrigerate up to 5 days.

Notes

1. Be sure to refrigerate these cereal cookies for 30 minutes before garnishing with confectioners’ sugar.

Taste of the South https://tasteofthesouthmagazine.com/