The South’s Best Pimiento Cheese

Grab-and-Go Pimiento Cheese


Palmetto Cheese
Native to Pawleys Island, South Carolina, Palmetto Cheese comes in three delicious varieties: original, jalapeño, and bacon. Known as “The Pimiento Cheese with Soul,” Palmetto is available in more than 5,000 grocery stores across the Southeast. ($5.49,

Blackberry Farm
Blackberry Farm, located in Walland, Tennessee, is known for their high standard of quality in all areas, and their pimiento cheese is no different. Aged sharp Cheddar cheese gives this spread a bold, smoky flavor. ($10 for 8 ounces, $18 for 16 ounces,

Belle ChÈvre
Local to Elkmont, Alabama, Belle Chèvre puts a contemporary twist on the Southern classic. Made with goat cheese instead of the traditional Cheddar, their pimiento cheese is nothing short of amazing. ($6.99,

Callie’s Biscuits
This Charleston, South Carolina, company might be better known for biscuits, but their pimiento cheese is every bit as good. Freshly shredded Cheddar and secret spices are hand-mixed for best quality. ($9.95,

MyThreeSons hails from Greensboro, North Carolina. Emmy’s Original, Fire Roasted Jalapeño, and Spicy White Cheddar are handmade in small batches and taste just like (dare we say better than?) your grandmother’s pimiento cheese. (About $7, visit for retailers)


  1. If y’all are ever passing through S.W. Virginia, please stop in Roanoke, Virginia. We would love to share with you some of our southern made goodness here at Scratch Biscuit Company. We make some crazy good pimento cheese!


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