Breakfast is a multi-course meal in the South, lovingly declared the most important meal of the day. And how could it not be, given the delicious options offered—everything from biscuits and gravy to eggs and bacon. Enticing as all of our favorite breakfast foods may be, breakfast doesn’t start without a cup or three of rich Community Coffee.
Family-owned for four generations, Community Coffee has become a Southern breakfast staple over the years. From weekday breakfasts on the go to breakfasts and brunches that spread into Saturday and Sunday afternoons, Community Coffee has been there, keeping us going. How has Community Coffee been a part of your family’s breakfast traditions? Let us know for a chance to win a basket full of Community Coffee goodies.
Of course coffee is the ultimate morning starter, but it also makes an excellent ingredient in the kitchen. The rich, sweet flavor of Community Coffee’s French Vanilla blend adds a wonderful flavor to our Community Coffee French Toast. And don’t forget to brew yourself a cup, too—it’s a perfect pairing.
Remember to share your Community Coffee breakfast traditions with us for a chance to win a gift basket.
We have Community Coffee every weekend with our eggs and toast or pancakes.
Great tasting coffee is hard to find and Community Coffee is a winner, my wife and I love it.
Community coffe goes great with our eggs,rice, sausage, and cheese cassarolethat we enjoy as a family on weekends.
coffee and fried cardamon coffee bread
I like to share a hot cup of coffee with my son or daughter in the mornings when I’m with them. There is something about the stillness and the steamy cup that warms my heart.
All yummy, altogether as a family and usually a hot, hot, hot breakfast to be sure…as a family.,..it always works fro us and starts us out the best way possible…thanks for asking! Hope this works for you the way it works for us…oh my!
My mornings start with community coffee and my daily readings.