Spring is in the air! As temperatures start to warm up and the aroma of blooming flowers fills the air, many people are beginning to think about light, fresh, and easy dinner ideas. Salads are a great solution with an amazing combination of flavors, which you can switch up just by changing ingredients. Try a fried crawfish tail cobb salad, a taco pasta salad, a muffuletta pasta salad, buffalo chicken salad, or a traditional salad, and make it even more flavorful when you add one of Tony Chachere’s salad dressings. It’s a refreshing way to create a satisfying and delicious salad.
Fried Crawfish Tails Cobb Salad
For more than 50 years, Tony Chachere’s® Famous Creole Cuisine has been bringing flavor to tables across the country and world. Established in 1972 by Tony Chachere, Tony’s remains family owned and operated in Opelousas, Louisiana. Employing more than 100 people, the company maintains a tradition of Creole authenticity in its assorted line of seasonings, dinner mixes, marinades, salad dressings, and more.
Order Tony’s products, find new recipes, and more at tonychachere.com or follow them on social media for more Creole cooking inspiration @tonychacheres.
