Rib Rub
 
Makes about 2 cups
Ingredients
  • ¼ cup smoked paprika
  • ¼ cup firmly packed light brown sugar
  • 3 tablespoons kosher salt
  • 2 tablespoons onion powder
  • 2 tablespoons garlic powder
  • 2 tablespoons dry mustard
  • 2 tablespoons chili powder
  • 2 tablespoons ground black pepper
  • 2 teaspoons ground red pepper
  • ¼ cup dried parsley
  • 2 tablespoons dried oregano
  • 2 tablespoons lemon zest
Instructions
  1. In a small bowl, stir together all ingredients.
Recipe by Taste of the South at https://tasteofthesouthmagazine.com/grill-smoked-ribs/