Cajun Seasoning
Yields: ½ Cup
 
Ingredients
  • 2 tablespoons garlic powder
  • 2 tablespoons paprika
  • 1½ tablespoons kosher salt
  • 1½ tablespoons onion powder
  • 1 tablespoon dried oregano
  • 1 tablespoon dried thyme
  • 2 teaspoons ground black pepper
  • 1 teaspoon ground cumin
  • ¾ teaspoon dry mustard
  • ¼ to 1 teaspoon ground red pepper
Instructions
  1. In a small bowl, combine all ingredients. Store in an airtight container for up to 6 months.
Recipe by Taste of the South at https://tasteofthesouthmagazine.com/cajun-seasoning/