Cajun Seasoning
- 2 tablespoons garlic powder
- 2 tablespoons paprika
- 1½ tablespoons kosher salt
- 1½ tablespoons onion powder
- 1 tablespoon dried oregano
- 1 tablespoon dried thyme
- 2 teaspoons ground black pepper
- 1 teaspoon ground cumin
- ¾ teaspoon dry mustard
- ¼ to 1 teaspoon ground red pepper
- In a small bowl, combine all ingredients. Store in an airtight container for up to 6 months.
Recipe by Taste of the South at https://tasteofthesouthmagazine.com/cajun-seasoning/
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