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Taste of the South
Home
Recipes
Brenda Gantt Recipes
Starters
Main Dishes
Sides and Such
Desserts
Drinks
Newsletter
Our Favorites
Cookbooks
Restaurants
Taste 50
In the Kitchen
The Southern Pantry
SOUTHERN CAST IRON
Test Kitchen Partners
Travel
Worth The Drive
Foodie Field Guide to the South
Culinary Traveler
City Guides
South’s Best
See the South
Blog
Shop
Regular Issues
Special Issues
Cast Iron Accessories
Products
Books
Subscribe
Digital Editions
Home
Recipes
Starters
Page 9
Starters
Gather for a Southern Easter Lunch
Brenda Gantt Recipes: Winter Snacks
Brenda Gantt’s Muffin Sliders
Brenda Gantt’s Red Neck Nachos
Brenda Gantt’s Alabama Firecrackers
Starters
Classic Pimiento Cheese
Starters
Cranberry Cheddar Cheese Ball
Starters
Sausage-Spinach Pinwheels
Starters
Pimiento Cheese Cups
Starters
Roasted Garlic-Chipotle Pimiento Cheese
Starters
Spiced Pecans
Starters
Butternut Squash Soup
Starters
Pumpkin-Seed Trail Mix
Starters
Cheesy Bacon and Turnip Greens Dip
Starters
Skillet-Roasted Pecans
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