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Home
Recipes
Starters
Main Dishes
Sides and Such
Desserts
Drinks
Our Favorites
Cookbooks
Restaurants
Taste 50
In the Kitchen
The Southern Pantry
SOUTHERN CAST IRON
Test Kitchen Partners
Travel
Worth The Drive
Foodie Field Guide to the South
Culinary Traveler
City Guides
South’s Best
See the South
Blog
Newsletter
Shop
Regular Issues
Special Issues
Cast Iron Accessories
Cast Iron Products
Books
Subscribe
Digital Editions
Taste of the South
Home
Recipes
Desserts
Page 65
Desserts
Pear and Fig Crisps
Biscuit-Topped Sweet Potato Cobbler
Squash and Apple Crisp
Pecan Pie Cobbler
Chocolate Cobbler
Desserts
Strawberry Crisp
Desserts
Fried Pecan Pies
Desserts
Peanut Butter-Banana Cheesecake
Desserts
Blackberry-Lemon Ice Cream Cake
Desserts
Christy Jordan’s “Unfried” Ice Cream Sundaes
Desserts
Maple Mousse Pie
Desserts
Devil’s Food Cupcakes
Desserts
Fried Peach Pies
Desserts
Christy Jordan’s Easy Pound Cake with Skillet Peaches
Desserts
Now Serving: In-Flight Pie
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