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Taste of the South
Home
Recipes
Starters
Main Dishes
Sides and Such
Desserts
Drinks
Our Favorites
Cookbooks
Restaurants
Taste 50
In the Kitchen
The Southern Pantry
SOUTHERN CAST IRON
Test Kitchen Partners
Travel
Worth The Drive
Foodie Field Guide to the South
Culinary Traveler
City Guides
South’s Best
See the South
Blog
Newsletter
Shop
Regular Issues
Special Issues
Cast Iron Accessories
Products
Books
Subscribe
Digital Editions
Home
Holiday Cooking
Christmas
Christmas
A Christmas Feast
Pear-Pomegranate Salad with Maple-Cider Vinaigrette
Cheddar-Rosemary Bread Wreath
Cream Cheese and Bacon Green Bean Casserole
Roasted Carrots and Parsnips with Candied Pecans and Goat Cheese
Christmas
Garlic-Herb Butter Roast Beef
Christmas
Sweets to Bake & Take
Christmas
Overnight Gingerbread Sweet Rolls
Christmas
Red Velvet Bundt Cake
Christmas
Hot Chocolate Slab Pie
Christmas
Chocolate-Peppermint Cookies
Christmas
Sugar Cookie Layer Cake
Christmas
Eggnog
Christmas
Eggnog Bread Pudding
Christmas
Classic Eggnog
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