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Taste of the South
Home
Recipes
Brenda Gantt Recipes
Starters
Main Dishes
Sides and Such
Desserts
Drinks
Newsletter
Our Favorites
Cookbooks
Restaurants
Taste 50
In the Kitchen
The Southern Pantry
SOUTHERN CAST IRON
Test Kitchen Partners
Travel
Worth The Drive
Foodie Field Guide to the South
Culinary Traveler
City Guides
South’s Best
See the South
Blog
Shop
Regular Issues
Special Issues
Cast Iron Accessories
Products
Books
Subscribe
Digital Editions
Home
Holiday Cooking
Holiday Cooking
Brenda Gantt Recipes: Easter Sides and Blessings
Brenda Gantt’s Carrot Salad
Brenda Gantt’s Layered Salad
Aunt Evelyn’s Pineapple Delight Congealed Salad
Brenda Gantt’s Orange Buttermilk Salad
Holiday Cooking
Flavors to Get You into a Mardi Gras State of Mind
Holiday Cooking
Brenda Gantt Recipes: The Magic of MeMamas
Holiday Cooking
7 Very Merry Homemade Christmas Gifts
Holiday Cooking
Brenda Gantt’s Memama’s Coconut Macaroons
Holiday Cooking
Brenda Gantt’s Memama’s Lemon Pineapple Cake
Holiday Cooking
Brenda Gantt‘s Fruitcake
Holiday Cooking
6 Bakes for a Delicious Christmas Cookie Extravaganza
Holiday Cooking
Cherry Pecan Diamonds
Holiday Cooking
Star Linzer Cookies
Holiday Cooking
Cinnamon Spice Arlettes
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