8 Recipes for Apple Cider Lovers

With fall apple picking comes cider season. From Cider Roasted Cabbage to Apple Sangria, we’ve got plenty of ways to use up your extra apple cider this autumn. 

Mulled Citrus Cider

Mulled Citrus Cider

This Mulled Citrus Cider is sure to warm you up on a cool autumn night!

Cider-Brined Pork Chops

Cider-Brined Pork Chops

Serve these pork chops with your favorite mashed sweet potatoes and a generous spoonful of the rich pan sauce.

Cider-Glazed Baked Doughnuts

Cider-Glazed Baked Doughnuts

Forget the fryer–these addictive doughnuts give you all the flavor with half the effort.

Cider Roasted Cabbage with Bacon

Cider Roasted Cabbage with Bacon
Roasted cabbage braised in cider vinegar is the perfect accompaniment for corned beef.

Christy Jordan’s Slushie Apple Cider

Christy Jordan’s Slushie Apple Cider

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Apple cider is slushie form? Yes, please. This frosty treat is a hit with kids.

Apple Cider-Glazed Roasted Chickens

Apple Cider-Glazed Roasted Chickens

Cover your baking sheet with aluminum foil to make cleanup quick and easy.

Cider Spice Cake

cider spice cake

From top to bottom, this easy and elegant cake is drenched with sweet apple flavor. The amber-hued Cider Syrup adds rich fall flavor to this cake. 

Apple Sangria

apple sangria

Hard apple cider adds a crisp effervescence to this citrus- and ginger-spiked fall sangria.

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