Chocolate is one of those timeless flavors, but it is especially welcome in the cooler months, when its warming aroma lifts spirits and its familiar, sweet taste comforts the soul as well as the taste buds. This is the perfect time of year for chocolatey indulgences, whether to wow loved ones with a luscious dessert, or just to warm the last of winter with fudgy swirls of delight. Ranging from simple, three-ingredient recipes to decadent and company-worthy treats, these chocolate masterpieces are irresistibly delicious.
Looking to fulfill your chocolate cravings? Here are our top 10 chocolate recipes to try!
Chocolate Fudge Cake – The ultimate in swirled chocolate goodness
Flourless Chocolate Cake – Rich, dense, and topped with whipped cream
Chocolate Chunk Brownie Cookies – Two favorites in one heavenly treat
Texas Sheet Cake – Topped with warm chocolate frosting and sprinkled with toasted pecans
Warm Chocolate Lava Cakes – Three ingredients plus a cast-iron skillet
Christy Jordan’s Double Chocolate-Peanut Cobbler – A simple twist on a chocolate standard
German Chocolate Bundt with Butterscotch Glaze –Classic flavors in a new form
Chocolate Cream Pie – Luscious and beautiful with a quick and easy shortcut
Chocolate Tart with Honey-Roasted Apricots – Rich chocolate decadence
Chocolate Coffee Cream Tart – A classic flavor combination in an elegant tart
Looking for Bea Farmers chocolate cobbler recipe Winter 2007 issue
Hi Martha! Sorry for the late reply, but I hope we can still help you! You can find any back issues of any of our publications at http://www.hoffmanmediastore.com/