Main Dishes

Blackened Grouper

Blackened Grouper

Squeeze a charred lemon half over each serving of this spicy, butter-seared fish for the best flavor. 

Southern Smokehouse

Southern Smokehouse

Now that you’ve turned your kettle grill into the smoker of your dreams using our Grill to Smoker Guide, it’s time to put it…

grill smoked chicken

Grill-Smoked Chicken

This Grill-Smoked Chicken is full of flavor, and is perfect paired with white barbecue sauce. For more info on how to turn your grill…

grill-smoked ribs

Grill-Smoked Ribs

Stacking our Grill-Smoked Ribs on top of each other while they smoke allows them to baste in their own juices as they cook. For…

grill-smoked brisket

Grill-Smoked Brisket

Ground cumin adds Southwest flavor to this sweet and spicy Grill-Smoked Brisket. For more info on turning your grill into a smoker, check out…

grill-smoked pork butt

Grill-Smoked Pork Butt

Smoked low and slow, this Grill-Smoked Pork Butt is one of our barbecue favorites. For more info on turning your grill into a smoker,…

southern easter ham

Honey and Mustard-Glazed Ham

The honey in this Southern Honey and Mustard-Glazed Ham gives it a beautiful golden-brown crust. Kitchen Tip: To score a ham, cut shallow diamond…