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Taste of the South
Home
Recipes
Brenda Gantt Recipes
Starters
Main Dishes
Sides and Such
Desserts
Drinks
Newsletter
Our Favorites
Cookbooks
Restaurants
Taste 50
In the Kitchen
The Southern Pantry
SOUTHERN CAST IRON
Test Kitchen Partners
Travel
Worth The Drive
Foodie Field Guide to the South
Culinary Traveler
City Guides
South’s Best
See the South
Blog
Shop
Regular Issues
Special Issues
Cast Iron Accessories
Products
Books
Subscribe
Digital Editions
Home
Recipes
Main Dishes
Page 3
Main Dishes
Gather for a Southern Easter Lunch
Green Onion Drop Biscuits with Shrimp and Tomato Gravy
Barbecue and Hoecakes with Coleslaw
Spinach, Mushroom, and Gruyère Strata
Creamy Three-Cheese Pasta Bake
Main Dishes
Short Ribs and Grits Cakes
Main Dishes
Heirloom Recipe: Salmon Patties
Main Dishes
5 Ways to Enjoy Chili Time
Main Dishes
Texas Brisket Chili
Main Dishes
Smoked Chicken Chili
Main Dishes
Posole Chili
Main Dishes
Chili Poke Bread
Main Dishes
Sheet Pan Shrimp Boil
Main Dishes
A Pork Chop is Hard to Beat, Especially with Tony’s
Main Dishes
Brisket Tacos
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