GIVE A GIFT
IN THE KITCHEN
Fourth of July
Satsuma and Thyme Turkey
Satsuma juice and zest, thyme, and butter get rubbed under the skin of this turkey.
Cornbread Dressing is a staple at holiday dinners throughout the South.
Mashed Sweet Potatoes with Crispy Fried Sage Leaves
Sweet potatoes mashed with citrus and spices get topped with crunchy sage leaves.
Green Beans and Shallots
Simple green beans get fancy with shallots, toasted pecans, and a splash of sherry.
More in Thanksgiving
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