Looking for that perfect turkey recipe? With our 6 favorite show-stopping Thanksgiving turkey recipes, you can brine, glaze, and spice-rub your turkey to perfection. With classic recipes and inventive and delicious new takes, these beautiful birds are as tasty on the inside as they are lovely on the outside and will have your guests going back for seconds and thirds. With perfectly bronzed skin and succulent meat, the center of your holiday dinner will shine like the star it should be.
Perfect Roasted Turkey – our best version of the classic
Classic Fried Turkey – the crispy, juicy results are well worth the extra planning
Cider-Brined Turkey Breast – your best bet for a moist, tender turkey is to brine your bird
Citrus Grilled Turkey – learn how to spatchcock your turkey for perfect grilling
Dijon-Cane Syrup Glazed Turkey – use one of our favorite Southern ingredients, Steen’s Cane Syrup
Smoked Paprika-Rubbed Turkey Breast – a festive take, served with Chimichurri Sauce
Hi Christy, I’m trying to print your recipe for Slow-cooked Turkey Breast with gravy, but I’m not able to find it, the recipe I’m looking for, was in the November 2014 taste of the South magazine, would really appreciate if you could send this recipe to my e-mail address, thank you so much, really enjoy all of your recipes and articles.
Sandy, you can find Christy’s Slow-Cooked Turkey Breast here. Enjoy, and let us know how you like it!