Rotisserie chicken, creamy noodles, and buttery crackers come together in this succulent spaghetti casserole.
Sharp white Cheddar, fresh chives and fresh rosemary make these biscuits ultra flavorful.
Lots of cheese and thick-cut bacon make this dish the Ultimate Southern Mac and Cheese. We love it with penne pasta, but rigatoni or elbow macaroni would be equally delicious.
Perhaps the most historical meal of Lowcountry cuisine, Country Captain weaves the region’s history of a booming spice trade with each layer of flavor.
Serve this sweet Apple Crisp with your favorite vanilla ice cream.
Time-Saving Tip: Prepare these banana pudding bars on Saturday night and serve as a Sunday dinner dessert.
Cubed croissants, semisweet chocolate chunks, and a rich crunchy peanut butter sauce baked to perfection; topped with a Peanut Butter-Whiskey Sauce.
This chocolate fudge cake topped with pudding, whipped topping, and crushed candy bars makes a decadent layered chocolate dessert.
Delectable Desserts to Celebrate Every Day.
To make this strawberry cake with frozen strawberries, simply replace the fresh berries in the cake with the same amount of frozen berries, thawed completely and puréed with their juices.